Every Glaze Is a Promise
Kept by Hand

We Made Donuts the Hard Way — So You Don't Have To Compromise

American Donuts was born from a simple belief: if you're going to make a donut, you do it properly. No shortcuts. No frozen dough shipped in from somewhere else. Just flour, eggs, butter, and time — the ingredients that actually matter.

Located on Iowa Avenue in Riverside, our kitchen is where the magic happens every single morning. Our team hand-selects recipes, experiments with seasonal flavors, and fries each batch to golden perfection. What you get isn't mass-produced — it's made with the kind of attention that only comes when someone actually cares.